Ribblesdale Cheese Chat with: Claire Burt of Burt’s Cheese
Tell us a bit about you I studied a food and nutrition degree at university and was really interested in nutrition when I was younger; I did a lot of sports and was keen on health and fitness. During my university placement year, I spent a year at Solway Foods, who became part of Northern Foods, working in the NPD team, coming up with ideas for salads, sandwiches and sushi After my placement year, I went back to my degree with new ideas of what I might do; it is a strange th